ENUser manualCookerZCV551
You can use the grill-ing set to roast largerpieces of meat orpoultry on one level:Put the roasting pangrid inside the deeproasting pan so thatthe sup
Tips on bakingBaking results Possible cause RemedyThe cake is not brownedsufficiently belowIncorrect oven level Put the cake on a lower oven levelThe
Food Shelf PositionTemperature[°C]Approx Cook Time(mins)Casseroles: Beef/Lamb 2 160 -170 150 - 180Casseroles: Chicken 2 160 - 180 80 - 90Convenience F
FoodTemperature[°C]Approx Cook Time(mins)Shelf PositionCakes: Sponges 160 - 170 20 - 25 3Cakes: Madeira 140 - 160 60 - 80 3Cakes: Rich Fruit 130 - 140
Meat Temperature [°C] Cooking TimeTurkey/Goose170 - 19015-20 minutes per 0.5 kg (1 lb) up to3.5 kg (7 lb) then 10 minutes per 0.5kg (1 lb) over 3.5 kg
Oven - Care and cleaningWarning! Refer to the Safety chapters.• Clean the front of the appliance with a softcloth with warm water and cleaning agent.•
121To replace the glass obey the procedure inopposite sequence.Cleaning the oven doorThe door glass on your product can be dif-ferent in type and shap
What to do if…Warning! Refer to the Safety chapters.Problem Possible cause RemedyThe residual heat indicators doesnot come onThe cooking zone is not h
AABMinimum distancesDimension mmA 2B 685LevellingUse small feet on the bottom of appliance toset same level of cooker top surface with othersurfacesEl
otherwise be caused by inappropriate wastehandling of this product. For more detailedinformation about recycling of this product,please contact your l
ContentsSafety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ 3Product description _ _ _ _ _ _ _ _ _ _ _ _
For Customer Service in The Republic ofIreland please contact us at the addressbelow:Electrolux Group (Irl) Ltd, Long Mile Road,Dublin 12, Republic of
Italia +39 (0) 434 558500 Corso Lino Zanussi, 30 - 33080 Porcia (PN)Latvija +371 67313626 Kr. Barona iela 130/2, LV-1012, RigaLietuva +370 5 278 06 03
22 www.zanussi.com
23www.zanussi.com
www.zanussi.com/shop 892957000-B-022013
• Do not operate the appliance by means of an external timer orseparate remote-control system.• Unattended cooking on a hob with fat or oil can be dan
• Make sure not to cause damage to the mainsplug and to the mains cable. Contact theService or an electrician to change a dam-aged mains cable.• Do no
• To prevent damage or discoloration to theenamel:– Do not put ovenware or other objects inthe appliance directly on the bottom.– Do not put aluminium
Product descriptionGeneral overview213455654321321781Control panel and hob2Air vents for the cooling fan3Heating element4Rating plate5Oven lamp6Fan an
Control panel451 2 3 11Knobs for the hob2Knob for the top oven functions3Knob for the main oven functions4Main oven temperature indicator5Top oven tem
Energy saving• If possible, always put the lids on thecookware.• Put cookware on a cooking zone beforeyou start it.• Stop the cooking zones before the
Top oven functionsOven function ApplicationOFF position The appliance is OFF.Oven lamp To illuminate the oven interior.100-250Conventional Cook-ingThi
Kommentare zu diesen Handbüchern