Zanussi ZOB21301LR Bedienungsanleitung

ENZOB21301User ManualOven

MeatFood Conventional Cooking Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionBeef 200 2 190 2 50 - 70 O

FishFood Conventional Cooking Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionTrout / Seabream190 2 175

VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables for sour

Aqua cleaningThe Aqua cleaning procedure uses steam tohelp remove remaining fat and food particlesfrom the oven.1. Put 300 ml of water into the Aqua c

Replacing the lampPut a cloth on the bottom of the interior of theappliance. It prevents damage to the lamp glasscover and the cavity.WARNING!Danger o

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Total power (W) Section of the ca-ble (mm²)maximum 1380 3 x 0.75maximum 2300 3 x 1maximum 3680 3 x 1.5The earth cord (green / yellow cable) must be 2c

before the end of the cooking time,depending on the duration of thecooking. The residual heat inside theoven will continue to cook.– Use the residual

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ContentsSafety information 2Safety instructions 3Product description 5Before first use 5Daily use 5Clock functions6Additional functions6Hints and tips

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• Internally the appliance becomes hot when in operation. Do nottouch the heating elements that are in the appliance. Alwaysuse oven gloves to remove

• This appliance complies with the E.E.C.Directives.UseWARNING!Risk of injury, burns and electricalshock or explosion.• Use this appliance in a househ

Product descriptionGeneral overview54321321 64 587910111Control panel2Power lamp / symbol / indicator3Knob for the oven functions4Knob for the timer5K

Activating and deactivating theapplianceIt depends on the model if yourappliance has knob symbols,indicators or lamps:• The indicator comes on when th

Hints and tipsWARNING!Refer to Safety chapters.The temperature and baking times inthe tables are guidelines only. Theydepend on the recipes and thequa

Food Conventional Cooking Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionApple cake(Apple pie)1)170 2 1

Food Conventional Cooking Fan Cooking Time(min)Com-mentsTempera-ture (°C)Shelf po-sitionTempera-ture (°C)Shelf po-sitionVictoriasandwich1)170 1 160 1