Zanussi ZKS851DX Bedienungsanleitung PDF herunterladen (Seite 11)

Heat set-

ting

Cooking process suitable for Cook time Tips/Hints

1-2 Melting Hollandaise sauce, melting

butter, chocolate, gelatine

5-25 mins. Stir occasionally

1 - 2 Solidifying Fluffy omelettes, baked

eggs

10-40 mins. Cook with lid on

2-3 Simmering on low

heat

Simmering rice and milk-

based dishes

Heating up ready-cooked

meals

25-50 mins. Add at least twice as

much liquid as rice, stir

milk dishes part way

through cooking

3-4 Steaming

Braising

Steaming vegetables, fish

Braising meat

20-45 mins. With vegetables add only

a little liquid (a few table-

spoons)

4-5 Boiling Steaming potatoes 20-60 mins. Use only a little liquid, e.

g.: max. ¼ l water for 750

g of potatoes

4-5 Boiling Cooking larger quantities

of food, stews and soups

60-150 mins. Up to 3 l liquid plus ingre-

dients

6-7 Gentle frying Frying escalope, veal cor-

don bleu, cutlets, rissoles,

sausages, liver, roux,

eggs, pancakes, dough-

nuts

Steady frying Turn halfway through

cooking

7-8 Heavy frying Hash browns, loin steaks,

steaks, Flädle (pancakes

for garnishing soup)

5-15 mins. per pan Turn halfway through

cooking

9 Boiling Searing

Deep frying

Boiling large quantities of water, cooking pasta, searing meat (goulash, pot

roast), deep frying chips

The power function is suitable for heating large quan-

tities of liquid.

Cleaning and care

Warning! Sharp objects and abrasive cleaning

agents will damage the appliance. Clean the

appliance and remove the residues with water and

washing up liquid after each use. Remove also the

remnants of the cleaning agents!

Scratches or dark stains on the glass ceramic that

cannot be removed do not affect the functioning

of the appliance.

Cleaning the appliance after each use

1. Food containing sugar, plastics, tin foil residues

should be removed at once using a scraper. Place

a scraper on the glass ceramic surface at an angle

and remove residues by sliding the blade over the

surface. Wipe the appliance with a damp cloth and

a little washing up liquid. Finally, rub the appli-

ance dry using a clean cloth .

2. Limescale rings, water rings, fat splashes, shiny

metallic discolorations should be removed after the

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