Zanussi ZOB143X Bedienungsanleitung

GETTING STARTED?EASY.User ManualZOB143XEN User ManualOven

FoodTrue Fan CookingTime (min) CommentsTemperature (°C) Shelf positionYorkshire pud-ding1)210 2 20 - 30 6 puddingmould1) Preheat the oven for 10 minut

FoodTrue Fan CookingTime (min) CommentsTemperature (°C) Shelf positionHare 175 2 150 - 200 Cut in piecesPheasant 175 2 90 - 120 Whole on adeep panFish

FoodQuantityTemperature(°C)Time (min)Shelf posi-tionPieces (g) 1st side 2nd sideHambur-ger6 600 250 20 - 30 - 3Fish fillet 4 400 250 12 - 14 10 - 12 3

1 2 3 4590°6217Open the door fully and hold the two door hinges.1Lift and turn the levers on the two hinges.2Close the oven door halfway to the first

TROUBLESHOOTINGWARNING! Refer to Safety chapters.WHAT TO DO IF...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Acti

BUILDING IN5895941141921540570558min. 550206600min. 56036min. 55020580min. 56058959411419215405705589SECURING THE APPLIANCE TO THECABINETABELECTRICAL

ENERGY EFFICIENCYPRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014Supplier's name ZanussiModel identification ZOB143XEnergy Efficiency Ind

17

18

19

SAFETY INFORMATIONBefore the installation and use of the appliance, carefully read thesupplied instructions. The manufacturer is not responsible for

WWW.ZANUSSI.COM/SHOP867304862-D-152016

• Ensure that the appliance is switched off before replacing thelamp to avoid the possibility of electric shock.• Do not use a steam cleaner to clean

• Do not let the appliance stay unattended duringoperation.• Deactivate the appliance after each use.• Be careful when you open the appliance doorwhil

PRODUCT DESCRIPTIONGENERAL OVERVIEW56784321921 3 41Control panel2Temperature lamp / symbol / indicator3Knob for the temperature4Knob for the oven func

ACTIVATING AND DEACTIVATING THEAPPLIANCEIt depends on the model if yourappliance has lamps, knobsymbols or indicators:• The lamp comes on when theappl

TRIVET AND GRILL- / ROASTING PANWARNING! Be careful when youremove the accessories from a hotappliance. There is a risk of burns.You can use the trive

prevent the smoke condensation, add watereach time after it dries up.COOKING TIMESCooking times depend on the type of food, itsconsistency, and volume

FoodTrue Fan CookingTime (min) CommentsTemperature (°C) Shelf positionVictoria sand-wich170 2 (left and right) 40 - 55 Left + right in a20 cm cakemoul