Zanussi ZOB143X Bedienungsanleitung Seite 16

  • Herunterladen
  • Zu meinen Handbüchern hinzufügen
  • Drucken
  • Seite
    / 20
  • Inhaltsverzeichnis
  • LESEZEICHEN
  • Bewertet. / 5. Basierend auf Kundenbewertungen
Seitenansicht 15
ENERGY EFFICIENCY
PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014
Supplier's name Zanussi
Model identification ZOB143X
Energy Efficiency Index 101.3
Energy efficiency class A
Energy consumption with a standard load, fan-forced mode 0.78 kWh/cycle
Number of cavities 1
Heat source Electricity
Volume 53 l
Type of oven Built-In Oven
Mass 27.7 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam ovens
and grills - Methods for measuring performance.
ENERGY SAVING
The appliance contains features which help you
save energy during everyday cooking.
General hints
Make sure that the oven door is closed
properly when the appliance operates and
keep it closed as much as possible during
the cooking.
Use metal dishes to improve the energy
saving.
When possible, put the food inside the
oven without heating it up.
When the cooking duration is longer than
30 minutes, reduce the oven temperature to
minimum, 3 - 10 minutes before the end of
the cooking time, depending on the
duration of the cooking. The residual heat
inside the oven will continue to cook.
Use the residual heat to warm up other
foods.
Cooking with fan - when possible, use the
cooking functions with fan to save energy.
Keep food warm - if you want to use the
residual heat to keep the meal warm, choose the
lowest possible temperature setting.
ENVIRONMENTAL CONCERNS
Recycle the materials with the symbol . Put the
packaging in applicable containers to recycle it.
Help protect the environment and human health
and to recycle waste of electrical and electronic
appliances. Do not dispose appliances marked with
the symbol with the household waste. Return the
product to your local recycling facility or contact
your municipal office.
16
*
Seitenansicht 15
1 2 ... 11 12 13 14 15 16 17 18 19 20

Kommentare zu diesen Handbüchern

Keine Kommentare