Zanussi ZCV560MW Bedienungsanleitung Seite 9

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Activating and deactivating the appliance
1. Turn the oven functions control knob to an
oven function.
2. Turn the temperature control knob to a
temperature.
The temperature indicator comes on while
the temperature in the appliance increases.
3. To deactivate the appliance, turn the oven
functions control knob and the temperature
control knob to the Off position.
Safety thermostat
The safety thermostat is a thermal cut-out
in an operating thermostat.
To prevent damage to the oven thermostat
caused by dangerous overheating, the oven has
a safety thermostat that interrupts the power
supply. The oven switches back on again auto-
matically, when the temperature drops.
Warning! The safety thermostat works
only if the oven thermostat does not
operate correctly. When this occurs, the oven
temperature is very high and can burn all the
dishes. You must call the Service immediately
to replace the oven thermostat.
The oven functions
Oven functions Application
OFF position The appliance is off.
Conventional cooking
Heats from the top and bottom of the oven at the same
time. To bake and roast on one oven level.
Full grill
The full grill element is on. To grill flat food items in large
quantities. To make toasts.
Warning! Maximum temperature for this function is
210 °C.
Bottom heating element
Heats only from the bottom of the oven. To bake cakes with
crispy or crusty bases.
Fan forced cooking
To roast or roast and bake the food that requires the same
cooking temperature, using more than one shelf, without fla-
vour transference.
Pizza economic
To roast or roast and bake the food quickly on one level, us-
ing grill and bottom elements assisted by fan.
Oven - Helpful hints and tips
Caution! Use a deep baking tray for very
moist cakes. Fruit juices can cause
permanent stains on the enamel.
The appliance has four shelf levels. Count
the shelf levels from the bottom of the appli-
ance floor.
You can cook different dishes on two levels
at the same time. Place the shelves on level
1 and 3.
Moisture can condense in the appliance or
on the glass doors. This is normal. Always
stand back form the appliance when you
open the appliance door while cooking. To
decrease the condensation, run the appli-
ance for 10 minutes before cooking.
Wipe away moisture after every use of the
appliance.
Do not put the objects directly on the appli-
ance floor and do not cover the components
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