Zanussi ZCM564NW1 Bedienungsanleitung PDF herunterladen (Seite 6)

Cooking in the oven

During use the appliance becomes hot.

Care should be taken to avoid touching heating

elements inside the oven.

Conventional cooking

Conventional cooking is made by natural convection of

the heated air.

It is necessary to preheat the oven.

How to proceed?

For small cakes, pastry, beaten mixture cakes in moulds.

1. Preheat the oven, the oven function knob on

position

- about 8 min. for position 50ºC to 150ºC;

- about 15 min for position 175ºC to 250ºC;

2. Insert the meal. Turn the oven thermostat knob

on to the required temperature.

Bottom oven element

The heat comes only from the bottom of the oven.

Thisposition of the oven function knob is

recommended forfinishing cooked dishes.

How to proceed?

1. Preheat the oven, the oven function knob on

position

for about 10 minutes with the oven

thermostatknob on maximum position.

2. Insert the meal. Turn the oven thermostat knob

on thedesire temperature.

Top oven element only

This function is suitable for finishing cooked dishes,

e.g. lasagne, shepherds pie, cauliflower cheese etc.

It is not necessary to preheat the oven.

How to proceed?

1. Insert the meal on the 3

level.

2. Turn the oven function knob on position

For turning off the heating elements.

Turn the knob clockwise to position off “0”.

Electric grill

When grilling, the accessible parts of the

appliance are hot and the appliance should not be

left unattended. Take care that children do not play

near it. During use the appliance becomes hot. Care

should be taken to avoid touching heating elements

inside the oven.

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