Zanussi ZCM660NWC Bedienungsanleitung PDF herunterladen (Seite 12)

Conventional cooking

Food

Tray type and shelf lev-

Preheating

time (min)

Temperature

(°C)

Cooking / bak-

ing time (min)

Pastry stripes (250

enamelled tray at level 3 - 150 25 - 30

Flat cake (1000 g) enamelled tray at level 2 10 160 - 170 30 - 35

Yeast cake with ap-

ples (2000 g)

enamelled tray at level 3 - 170 - 190 40 - 50

Apple pie

(1200+1200 g)

2 round aluminized trays

(diameter: 20 cm) at level

15 180 - 200 50 - 60

Small cakes (500

enamelled tray at level 2 10 160 - 180 25 - 30

Fatless sponge

cake (350 g)

1 round aluminized tray

(diameter: 26 cm) at level

10 160 - 170 25 - 30

Drip pan cake

(1500 g)

enamelled tray at level 2 - 160 - 170

45 - 55

Chicken, whole

(1350 g)

oven shelf at level 2, bak-

ing tray at level 1

- 200 - 220 60 - 70

Chicken, half (1300

oven shelf at level 3, bak-

ing tray at level 1

- 190 - 210 30 - 35

Pork roast cutlet

(600 g)

oven shelf at level 3, bak-

ing tray at level 1

- 190 - 210 30 - 35

Flan bread (800 g) enamelled tray at level 2 20 230 - 250 10 - 15

Stuffed yeast cake

(1200 g)

enamelled tray at level 2 10 - 15 170 - 180 25 - 35

Pizza (1000 g) enamelled tray at level 2 10 - 15 200 - 220 30 - 40

Cheese cake

(2600 g)

enamelled tray at level 2 - 170 - 190 60 - 70

Swiss apple flan

(1900 g)

enamelled tray at level 1 10 - 15 200 - 220 30 - 40

Christmas cake

(2400 g)

enamelled tray at level 2 10 - 15 170 - 180

55 - 65

Quiche Lorraine

(1000 g)

1 round tray (diameter: 26

cm) at level 1

10 - 15 220 - 230 40 - 50

Peasant bread

(750 + 750 g)

2 round aluminized trays

(diameter: 20 cm) at level

180 - 200 60 - 70

Romanian sponge

cake (600 + 600

2 round aluminized trays

(length: 25 cm) at level 2

10 160 - 170 40 - 50

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