Zanussi ZV604FK Bedienungsanleitung Seite 7

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Selecting the cooking zone
To set the cooking zone touch the sensor field
related to this zone. The display highlights
the heat setting indication ( ).
The heat setting
Set the cooking zone.
Touch to increase the heat setting. Touch
to decrease the heat setting. Touch and
at the same time to deactivate the cooking
zone.
Hints and tips
WARNING!
Refer to Safety chapters.
Cookware
The bottom of the cookware must be
as thick and flat as possible.
Cookware made of enamelled steel
and with aluminium or copper
bottoms can cause the colour
change on the glass-ceramic
surface.
Examples of cooking applications
The data in the table is for guidance
only.
Heat setting Use to: Time
(min)
Hints
1 Keep cooked food warm. as neces-
sary
Put a lid on the cookware.
1 - 2 Hollandaise sauce, melt: butter,
chocolate, gelatine.
5 - 25 Mix from time to time.
1 - 2 Solidify: fluffy omelettes, baked
eggs.
10 - 40 Cook with a lid on.
2 - 3 Simmer rice and milkbased dishes,
heating up ready-cooked meals.
25 - 50 Add the minimum twice as much
liquid as rice, mix milk dishes part
procedure through.
3 - 4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liquid.
4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g of
potatoes.
4 - 5 Cook larger quantities of food,
stews and soups.
60 - 150 Up to 3 l liquid plus ingredients.
6 - 7 Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages, liv-
er, roux, eggs, pancakes, dough-
nuts.
as neces-
sary
Turn halfway through.
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