Zanussi ZCM700X Bedienungsanleitung PDF herunterladen (Seite 13)

Cooking Chart - Fan Oven

Food Thermostat Runner Time

Position

Biscuits, cookies 2 trays 160-190 1-3 18-25 min.

Bread, yeast doughs 2 trays 170-200 1-3 35-45 min.

Cakes, Victoria sandwich 2 trays 160-170 1-3 20-28 min.

Choux pastry, eclairs 2 trays 170-200 1-3 30-35 min.

Fruit pies, plate tarts, crumbles 2 trays 170-200 1-3 50-65 min.

Meringues 2 trays 70-90 1-3 90-150 min.

Puff pastry, vol au vents 2 trays 200-230 1-3 20-35 min.

Scones 2 trays 200-210 1-3 8-12 min.

Meat

Thermostat

Cooking

Beef 170°-180°C 20-30 min per 1/2 kg (1 lb) and 20-30 min over

Lamb 170°-180°C 25-35 min per 1/2 kg (1 lb) and 25-35 min over

Pork 170°-180°C 25-35 min per 1/2 kg (1 lb) and 25-35 min over

Chicken 170°-180°C 15-20 min per 1/2 kg (1 lb) and 20 min over

Turkey and groose 170°-180°C 15-20 min per 1/2 kg (1 lb) up to 3 1/2 kg (7 lb)

then 15 min per 1/2 kg (1 lb)

Duck 170°-180°C 25-35 min per 1/2 kg (1 lb) and 25-35 min over

Pheasant 170°-180°C 35-40 min per 1/2 kg (1 lb) and 35-40 min over

Rabbit 170°-180°C 20 min per 1/2 kg (1 lb) and 20 min over

When roasting, ensure the meat is cooked thoroughly, use a meat thermometer if preferred to check the centre

temperature has reached the required temperature (see table below).

Roasting Chart

If you need to cook more than one dish at the same time, we recommend you to place them on the levels quoted in the

cooking table.

If you wish to cook more than one dish at the same time, we suggest that you change the cooking levels of your dishes

during the last 5-10 minutes in order to obtain a more uniform colour of your dishes.

Cooking times do not include pre-heating time.

A short oven pre-heating (about 10 minutes) is necessary before any cooking.

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your

individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

Cooking times do not include pre-heating time.

A short oven pre-heating (about 10 minutes) is necessary before any cooking.

This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your

individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.

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Zanussi ZCM700X Bedienungsanleitung Seite 13