Zanussi ZCV660MW Bedienungsanleitung PDF herunterladen (Seite 11)

Food Weight (g) Tray type Shelf level

Preheating

time (minutes)

Temperature

(°C)

Cooking /

baking time

(minutes)

Fatless

sponge cake

350 1 round alu-

minized tray

(diameter: 26

cm)

1 10 160-170 25-30

Drip pan cake 1500 enamelled 2 - 160-170

45-55

1)

Chicken,

whole

1350 oven shelf at

level 2, roast-

ing tray at lev-

el 1

2 - 200-220 60-70

Chicken, half 1300 oven shelf at

level 3, roast-

ing tray at lev-

el 1

3 - 190-210 30-35

Pork roast

cutlet

600 oven shelf at

level 3, roast-

ing tray at lev-

el 1

3 - 190-210 30-35

Flan bread 800 enamelled 2 20 230-250 10-15

Stuffed yeast

cake

1200 enamelled 2 10-15 170-180 25-35

Pizza 1000 enamelled 2 10-15 200-220 30-40

Cheese cake 2600 enamelled 2 - 170-190 60-70

Swiss apple

flan

1900 enamelled 1 10-15 200-220 30-40

Christmas

cake

2400 enamelled 2 10-15 170-180

55-65

2)

Quiche Lor-

raine

1000 1 round tray

(diameter: 26

cm)

1 10-15 220-230 40-50

Peasant bread 750+750 2 round alu-

minized trays

(diameter: 20

cm)

1

18

3)

180-200 60-70

Romanian

sponge cake

600+600 2 round alu-

minized trays

(diameter: 25

cm)

2/2 10 160-170 40-50

11

1 2 ... 6 7 8 9 10 11 12 13 14 15 16 ... 35 36

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